A new chapter is unfolding in Utah’s high country—something old made new again, drawn from the guts of American whiskey’s ...

Liquor giant Diageo, reported that sales of Bulleit, a Kentucky distillery that makes bourbon, rye and whiskey, where down ...

Although bourbon is seemingly synonymous with Kentucky, the current winner of the International Whisky competition is not ...

Kentucky’s legendary whiskey business is experiencing its worst crisis in decades, with major distilleries shutting down and ...

Thousands were in attendance at The Hoochenanny Whiskey & Music Festival in Rochester on Saturday in Rochester's Camp Eastman ...

A Michigan distillery and university scientists are working to revive a long-lost variety of rye grain recovered from a ...

The ten bottles of bourbon whiskey below span solid blends, barrels from dead distilleries, craft gems, and higher end expressions from some big names. It’s a wide net we’re casting here in ...

The Pennsylvania Liquor Control Board has opened registration on its latest limited-release lotteries. The drawings give ...

The whiskey in the bottle is a blend of three bourbon mash bills (one is 21 percent rye, another 90 percent corn, and a 45 percent wheated bourbon — all from MGP), which create a four-grain ...

When we talk about Whiskey Row, though, we use the “e” because it refers to American whiskey/bourbon, which is always spelled with an “e.” Remember, if the country has an “e” in the ...

Known as the originator of bourbon tourism, it's no surprise Maker's Mark Distillery got in on the restaurant train early. Star Hill Provisions opened in 2017 as a farm-to-table dining destination.

Bottles and casks from sought-after brands and years can be worth big money, but fraud and market bubbles can make for a ...