If our social media feeds are anything to go by, then baking and cooking (and sharing the results in mouthwatering pictures ...

The smell of gruyere, onion and bacon filled the Shepard Hall kitchen Feb. 6 as a group of students participated in Cookology ...

Little chefs, big flavors: cooking classes for kids are now open. The next generation of chefs can join global cooking classes this summer to spice up their learning. Parents who are looking to enroll ...

Culinary classes are going well at The Arts Center’s new professional kitchen. Since January, there have been classes making soup, pasta, a course in Indian cooking, one for a kid’s camp on making ...

Airbnb anticipates that culinary tourism will take on a new global prominence. By 2026, hands-on experiences like cooking ...

You just can’t get enough cooking tips. Here are 10 fresh ideas from Louis Eguaras and Matthew Frederick’s book, “101 Things I Learned in Culinary School” (Grand Central Publishing, 212 pp., $18): 1.

While remote learning in general is not easy for most educators and students, teaching a high school cooking class online presents additional challenges. Instead of having groups of students divided ...

Baking quickly emerged as one of Americans’ favorite pastimes during the pandemic, and some supermarket operators are looking to keep the trend alive with online and in-store classes. Although home ...