All the ingredients in one bowl, knead, wait, bake: baking bread can be that simple! Try our recipe for spelt yogurt bread ...

Making bread for the first time? Super intimidating. But with a little practice and the right recipe, you can definitely make some of your favorite loaves at home. Presenting our guide to bread baking ...

This loaf isn’t trying to reinvent the wheel, but it nails banana bread like very few do: tender, moist, and full of flavor. It’s also incredibly versatile, welcoming all sorts of mix-ins and riffs.

Homemade bread is having a moment again, and it's easier than you think. No mixers, no special pans, just simple ingredients and cozy, bakery-style results. If you've been craving fresh, ...

Jim Lahey, owner of New York City's Sullivan Street Bakery and author of several cookbooks, including "My Bread," offers his recipe for a delicious, long-fermented rustic bread. Advice: plan ahead!