This beet chips recipe is so easy to make. Get that perfect beet chip crunch with minimal fat! Finding healthy snacks that my kids actually enjoy has been an ongoing challenge.

These four- and five-star recipes feature the delicious beet, from roasted side dishes to tangy dips and salads. Beets are a powerhouse of nutrition. With their reddish-purple or golden yellow hue ...

Flip beets and bake for an additional 10 to 15 minutes, or until beets have dried out and become crisp. Cool before serving. Chips can be stored in an airtight container for up to three days.

Jennifer Garner’s Beet Chips . 1. Preheat the oven to 250 degrees. 2. Wash your beets really well. 3. Lop off the tops and slice the beets into very thin slivers. Use a mandolin if you’re so ...

Looking for a healthier way to snack? Then skip the greasy potato chips and try this baked rosemary beet chips recipe from Independence LIVE’s weekly healthy cooking class. Compared to ...

Directions. Prepare the beets by peeling them, trimming the ends and slicing them on a mandolin set to 1/8 inch (3 millimeters). Zest and juice the orange into a large mixing bowl, add the honey ...

Many cooked beet recipes opt for roasting to develop that rich sweetness, but crispy beet chips are a fantastic way to reimagine these versatile root veggies.

This beet recipe takes an herbaceous cue with fresh thyme and Dijon mustard, ... If you prefer to dip a chip, try making a vibrant beet hummus.

If canned beets or boiled beets have been your only experience with this divisive vegetable, it’s time to branch out and try a few recipes that might change your mind.