have shattered the gastronomic hearts of many Tijuana natives. A few hours ago, Lemmen stated that he visited Caesar’s ...

at his restaurant, Caesar's Place, in Tijuana, Mexico. It was a steamy night, and Cardini was struggling to feed an influx of Californians who had crossed the border to escape Prohibition.

“Caesar was invented in Tijuana and we’re a Mexican restaurant, so we knew we wanted to have a salad that paid homage to our roots,” Avila explains. “Myself and my chef de cuisine came up ...

His comments have sparked controversy, considering that this iconic restaurant is part of Tijuana’s culture and remains a key part of the city’s gastronomic identity. Although he said it wasn’t the ...

Damián Morales, co-founder of Cervecería Insurgente, shared that he meticulously crafted the beer using Pilsner malt, subtle bread notes, and a hint of pine aroma, resulting in a balanced and ...