FosTac Training is made to help food safety by giving clear teaching. It talks about certain specifications linked to food safety like cleanliness , hazard analysis and critical control point (HACCP).

Food safety and food security are interrelated concepts with a profound impact on quality of human life, and there are many external factors that affect both of these areas (Fig 1).

The Food Safety and Control Laboratory (FSCL) is located at the FAO/IAEA Agriculture and Biotechnology Laboratories, Seibersdorf. The laboratory assists Member States to improve laboratory and ...

Patna: The food safety wing of the health department is going to make it mandatory for hotel and restaurant staff to undergo food safety and hygiene standard-related training. Sources said the Food ...

Michigan State University has licensed a suite of technologies to detect a broad range of pathogens and toxins to Michigan-based start-up nanoRETE. The company was launched by Michigan Accelerator ...

Food Safety certification training was held in partnership with Bureau Veritas at Katara Hospitality as the company introduces advanced food safety training for its Qatar based hotel employees. Katara ...

The Southern Nevada Health District’s Food Handler Safety Training Card program will resume operations for first-time clients on Sept. 28. Services will be available by appointment only.

Chinese food scientists are training to be instructors on food safety analytical procedures as part of a pilot project supported by the Global Food Safety Partnership, Waters Corporation, and other ...