The Takeout on MSN

12 Fried Japanese Dishes You Have To Try At Least Once

From comfort foods to street food-style bites, fried dishes hold a special place in Japanese cuisine. Here are some varieties ...

Cooking methods that kill or protect nutrients: Frying, pressure cooking, reheating and what to change first

Everyday cooking habits significantly impact nutrient delivery, with heat, water, and oxygen affecting vitamins and omega-3 ...
Tasting Table on MSN

The best way to freeze and reheat fried chicken for first-day flavor every time

You usually want to eat fried chicken immediately after cooking. But an expert gives us some tips for storing and reviving ...
Tasting Table on MSN

For flavorful pork chops you can customize, cook them this way

Pork chops are incredibly versatile, especially when prepared in this manner. We spoke with an expert about flavor ...
Rolling Out

5 ways to cook chicken that tastes fried without frying

Cooking chicken that tastes fried without actually frying it is not only a healthier alternative but can be just as delicious. Fried chicken has a beloved crispy texture and flavorful coating, but the ...
Yahoo

Air fryers cause less indoor air pollution compared to other cooking methods, a new study finds. Here's how to make your kitchen time even healthier.

Cooking with an air fryer? Here's how it stacked up against other methods when it comes to indoor air pollution. (Getty Creative) Your beloved air fryer may do more than whip up crispy chicken tenders ...
TheHealthSite

Microwaving vs Steaming Vegetables: Which Cooking Method Retains More Nutrients?

Find out which cooking method preserves more nutrients, vitamins, and antioxidants for healthier everyday meals.
Science Daily

Air fryers confirmed as least polluting cooking method

Air fryers produce a tiny fraction of the indoor air pollution emitted by other cooking methods including pan and deep frying, a new study has shown. Air fryers produce a tiny fraction of the indoor ...