At Flannery Beef, father-daughter duo Bryan and Katie Flannery specialize in dry-aging beef from Holstein dairy cows.“If you tell somebody to think of a cow, you’re going to think of a ...

Meat from a Holstein cow infected with mad cow disease may have been more widely distributed than initially believed, reaching retail markets in eight states and Guam, federal officials said ...

Facing economic challenges, dairy farmers are increasingly crossbreeding some of their Holstein cows with beef breed bulls to add value to surplus calves born in their herds. In an analysis of ...

As dairy producers increasingly use beef semen to capitalize on calf value, longer gestation lengths are straining pre-fresh ...

Beef-on-dairy crossbreds show clear advantages in feed efficiency and carcass performance, but Michigan State University ...

Wagyu beef is everywhere right now. At the butcher shop, on TV ... essentially wagyu crossbred with domestic cattle breeds such as Angus or Holstein.

The beef industry has also begun to lean more on the dairies for their hybrid cows, a cross between a Holstein, a traditional milk cow, and an Angus that’s bred for its meat.

In the Walloon region, there are around 230,000 beef cows, and most of them, upwards of 80%, are Belgian Blue. ... When it comes to productivity, "you all know the Holstein dairy cow ...

Officials from the U.S. Food and Drug Administration have said meat and milk from a cloned cow is just "as safe to eat as food from conventionally bred animals." Holstein Friesian cows.

A roast beef bowl made with “Tokachi Shihoro beef,” a brand of Holstein beef, ... Hokkaido's beef cattle production was 122.4 billion yen ($835 million), up 2.1 billion yen from the previous year.