Moving to a more plant-rich diet is one of the most impactful New Year’s resolutions you can make — and we’re here to help ...

When it comes to eating meat, it sometimes seems impossible to strike a balance between doing the right thing for your body, and for the planet. Now, a team of environmental scientists has calculated ...

The tips come from a “do more” list that Mayor Mike Johnston’s administration posted as part of its $3 million marketing campaign that aims to persuade residents to help the city reach its climate ...

As a new semester at Tufts begins, food is everywhere — at dining halls, social bonding events, late-night study sessions and parties. It is ubiquitous, a triviality many of us neglect to consider, ...

It’s no secret that diets containing high quantities of meat are not great for the planet. In fact, a study published a few years back found that meat accounts for nearly 60% of all greenhouse gases ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Deep in the halls of the engineering school at Columbia University, professor Hod Lipson and his former student Jonathan Blutinger are reimagining how meat is made. In 2022, they developed a device ...

Deli meat sandwiches have been an easy lunch option for decades, allowing people to grab and go during a busy day. But a series of studies have linked processed meats like deli meats to a higher risk ...

About 5% percent of American adults identify as vegetarians (meaning they don’t eat meat or fish) while about 3% identify as vegans (meaning they eschew all animal products, including eggs and dairy).

When a group of leading scientists and nutrition experts unveiled a global diet plan several years ago, few expected it to ignite one of the fiercest food debates in recent memory. Their central ...