The Colonel's Club's Lenten menu features Alaskan king crab cakes, stuffed artichokes, a crispy halibut sandwich, seafood ...
The local Tex-Mex restaurant chain is owned by Ruben Chavez and his family. This is the fourth Blue Iguana location in ...
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Dine in or carry out during Baton Rouge Restaurant WeekBATON ROUGE ... destinations will have certain restaurant week adjusted prices so you and your family can enjoy an affordable meal. To view the list of participating locations, click here.
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