Some people regard potato flour as a really versatile ingredient for making bread, as well as sauces and soups. To make potato flour by hand in the traditional way, you would need to cook and mash ...

Who says you must use bread slices to make toasties?

I make it with green chillies, mint and coriander chutney, tamarind chutney, yoghurt, fennel seeds and pomegranate. I also add potatoes to a sabzi, an Indian spiced vegetable dish, to make it more ...