You guessed right: it’s the fat. And it all comes down to percentages. Pints, quarts, and gallons, oh my! When you walk into most grocery stores, you’re faced with a swarm of milk options in ...

Milk is a crucial component in baking. The ingredient features heavily in desserts like bread pudding, tres leches cakes, and fluffy rhubarb and cardamom oat muffins. Plus, what's a gooey ...