I love to pickle red cabbage because of the magical way it turns a vivid red when it comes into contact with the vinegar, but you can customise this recipe to the ingredients you have available.

The creamy whipped feta is a deliciously moreish dip. To make the pickled cabbage, heat the vinegar and sugar in a small saucepan over a medium heat. Stir until the sugar has dissolved.

Serving corned beef with potato and cabbage is nothing new — but this recipe makes a few flavorful ... of time to prepare an herby, mustardy, pickled cabbage-potato salad. If you're looking ...

Celebrity chef Mary Berry, in her recipe for the 'Middle Eastern favourite', serves hers with pickled red cabbage and a 'deliciously moreish' whipped feta dip. "The creamy whipped feta is a ...

We'll show you how to make pickled cabbage in an hour. Prep: 10 min. + chilling 4 servings Text Ingredients This recipe has a great pickling solution that can be used on any hardy vegetable that ...

Use a delicious yellow mustard, not English as it's too hot and not Dijon as it's too mild. Pickled cabbage is a good accompaniment as it adds vinegar to balance the meatiness.