Add beef and pork; cook, stirring occasionally, until meat is nicely browned ... Add heavy cream, if using, to sauce; stir to combine. Serve immediately over pasta. Cook's Note: Bolognese sauce ...

Rigatoni is the perfect noodle for capturing all that meat and sauce, and I loved how the sweetness of the sausage balanced the saltiness of the Parmesan. I think the pasta could be just a tad too ...

Pasta is one of those ingredients you'll find in most pantries. An easy go-to for a quick meal after a busy day at work, it's hearty and filling and when paired with the right sauce, absolutely ...

We pizza'd rigatoni...and we'll never turn back ... Make it a Bolognese pie by swapping out the marinara for your favorite meat sauce and skipping the sliced pepperoni. Made this recipe?

Ina Garten's one-pot pasta with sausage and fennel is one of her most popular recipes. The easy dish is delicious and perfect ...