Making Bread by Machinery—Berdan's Patent Automatic Oven, &c.

The chemistry of fermentation may explain how bread rises, but its persistence across cultures explains why it never falls from favor. Bread is one of those foods that seems eternal. For more than ...

Everyone, it seems, has tried sourdough during the lockdown. But that ubiquitous jar of starter contains a dynamic microbial ecosystem that scientists are only beginning to understand. Natasha ...

Several recent TikToks have claimed that freezing bread actually makes it healthier. Some of these mention there's research which backs up the claims. But is this food tip as good as social media ...

Several recent TikToks have claimed that freezing bread actually makes it healthier. Some of these mention there’s research that backs up the claims. But is this food tip as good as social media ...

If you have every wanted to learn the basics of bread making, so that you can create delicious loaves for friends and family, but just didn’t know where to start, then this class is for you. We will ...

Forty-five minutes after Prof. B. W. Dedrick of Pennsylvania State College kneaded flour, water, yeast and a secret brown powder into dough, he had a loaf of bread baked and ready for eating.

Seventh graders McKenna Jackson, left, and Aiden Cox, right, assist King Arthur Flour Company Life Skills Bread Baking Program instructor Gina Giancia in demonstrating the art and science of bread ...