In need of a cozy soup for cold evenings? Try this broccoli cheddar soup, which is completely vegan and gluten free.

If you've ever been to Japan or even so much as sat down for a meal at a Japanese restaurant, then you have almost certainly been encouraged to try miso soup. This savory, umami-loaded soup is ...

Just two teaspoons of miso added to your nut-based cheese recipes will give you that savory depth you miss from dairy cheeses. This is a must-have ingredient for any vegan cheese lover! Salad ...

This hearty soup uses Japanese pumpkin (kabocha) with other Asian flavours such as miso and gochugaru (Korean chilli flakes). I also use vegetarian dashi broth, made from dashi bags that you can ...

as miso and kimchi can be quite salty. If you like, you can make the soup more substantial by stirring in cooked shredded chicken near the end of simmering, or keep things vegetarian. Finish with ...

Including anti-inflammatory soups in your diet can help reduce inflammation caused by stress, poor diet, or health conditions ...

Unknowing to the consumer, many vegetarian-labeled foods may actually contain non-vegetarian ingredients. Hidden animal-based ingredients can be found in regular favourites like cheese and sauces.

This vegan miso ramen is an easy low-FODMAP meal ... Ladle in the noodles and miso soup, then garnish with carrot, chilli, a sprinkle of spring onion green tips and a sprig of coriander.

For chilly nights try this quick vegan ramen. It's gluten-free optional, and made with a comforting coconut and miso broth.

The vegan ramen is made with a sesame miso broth ... The veggie miso ramen comes with tofu, a mix of vegetables and a homemade miso soup base. Monsta also makes its own spicy hot sauce that ...