In November 2025, a group of the world’s leading experts on ultra-processed foods (UPFs) came together to review the latest ...

Discover the differences between processed and ultra-processed foods and their impact on health in this informative guide to making better dietary choices.

They're everywhere in our cupboards, fridges and supermarket shelves. Convenient, cheap and often very attractive, ...

U.S. Health Secretary Robert F. Kennedy Jr. is spearheading a federal push to rein in ultra-processed foods. But what exactly are they? The term is sometimes used interchangeably with “processed foods ...

The new dietary guidelines call for prioritizing high-quality protein, healthy fats, fruits, vegetables and whole grains.

Awareness of ultra-processed foods is growing, but new research from the International Food Information Council finds consumers lack shared definitions — creating confusion and opportunity for food ...

Not all ultra-processed foods are inherently evil. A nutrition researcher says to choose options low in sugar and sodium and ...

The 2025–2030 Dietary Guidelines for Americans avoid the term “ultra-processed foods,” prompting both praise and criticism ...

Manufacturers often add salt to processed foods in order to prolong shelf life.

Some plant-based processed foods may lower heart disease and diabetes risk, challenging one-size-fits-all warnings about ...

Not all ultra-processed foods are bad: The simple supermarket swaps to make to cut your risk - IN FOCUS: From yoghurt and bread to protein bars and sauces, not all ultra-processed foods are created ...

Honestly, something pretty huge is happening right now. We're watching millions of people simultaneously pulling away from ...