From red to black, lentils come in many different colors. But, aside from color, is there really any difference between all ...

A basic guide to legumes might help you understand lentils as a whole, but it won't tell you that there are actually five ...

Start by sauteing onions, garlic, ginger, and chili in olive oil before adding vegetable broth and red lentils. Allow it to ...

Yellow lentils are usually sold split and collapse into a soft, floury purée when cooked. Slightly larger than red lentils, they are used in the same way, in soups and spicy Indian dhals (they ...

From hardy green, black, and brown lentils to fall-apart red and yellow varieties ... It's made with urad dal, or black gram, which we call split black lentils — though they're technically ...

The Indian government has introduced a 10% import duty on lentils and prolonged the duty-free import of yellow peas to enhance local supply. The new tariffs, effective March 8, include a 5% basic ...

Different lentils and split peas will give differing results - split yellow peas make a chunky toothsome dal. Split mung beans are particularly popular in Bangladeshi versions, while black dal ...