Dylan Ettinger is a Los Angeles-based writer specializing in spirits, cocktails, and coffee with hands-on experience visiting distilleries and bars across the US, Europe, Mexico, and the Caribbean.

Commissions do not affect our editors' opinions or evaluations. Bars have unique point-of-sale (POS) system needs compared to retailers and other types of businesses. They need to be able to track ...

He came of legal drinking age in May 2020, when bars and restaurants in his home state of Washington were closed due to the COVID-19 pandemic. Regulations were looser in neighboring Idaho ...

While the phrase “snack bar” might seem a little odd in English, cozy “sunakku” drinking establishments have long been an iconic part of the Japanese nightlife. Although many snack bar ...

Japanophiles and noodle hunters, start your engines: the countdown is on for intimate fine-dining, classic cakes, real-deal ...

Oct 11 (Reuters) - California bar examinees will be able to take the attorney licensing test from outside the Golden State once the new exam gets final approval for a February launch. The State ...

Torrance Yokocho may be the most befuddling Japanese ... When in Japan, my idea of dessert is a pack of Kit Kat bars. They come in dozens of flavors over there. Wasabi Kit Kat anyone?

Their intimate bar also features a curated selection of ... Here I meandered down the narrow, lantern-lit alleyway of Omoide Yokocho and sampled local street food delicacies such as yakitori ...

Omoide Yokocho is lined with a variety of small bars and restaurants, many of which have been in operation for generations. Here you can sample a wide range of affordable and traditional Japanese ...

It’s Friday night and I’m sat in the corner of a dive bar in Hiroshima sipping a local ... yakitori (grilled meat skewers) at ...

In 2024 alone, it was named one of the top bars by Food & Wine and nabbed the number two spot for the World’s Best 50 Bars North America—and for good reason. Margaritas are blackened thanks to ...