NEW YORK (AP) — New York’s Long Island was once synonymous with “duck” in the culinary world. Now it may lose its last commercial farm. The avian flu outbreak that has led to the slaughter ...

Doug Corwin, president of Crescent Duck Farm in Aquebogue, in an interview Thursday said the U.S. Department of Agriculture recently notified him it had lifted one quarantine on live poultry in a ...

AQUEBOGUE, Long Island (WABC) -- A well-known farm on Long Island is trying to come back after having to cull an entire flock of 100,000 ducks last month because of a bird flu outbreak.

A duck farm on Long Island has hatched a new generation of chicks — beginning to replace the nearly 100,000 mallards they were forced to kill due to the spread of avian flu. Crescent Duck Farm ...

The prospect of reviving the Crescent Duck Farm moved a step closer to reality when owner Doug Corwin saw the first new generation of duck eggs hatched at two East End locations. The farm was ...

Local chefs across Long Island came togehter at Tellers Next Door in Islip to raise funds and awareness for Crescent Duck Farm in Aquebogue. The farm had to close its doors for now due to bird flu .

Other duck farms continued to shutter, and eventually Corwin was the last duck farmer on Long Island. After he figured out what was going on, he called the feed mill in Eastport, where his son ...

The presumed infection comes weeks after Long Island’s last remaining duck farm, Crescent Duck Farm in Aquabogue, was forced to euthanize nearly 100,000 of its livestock because of avian flu.

This family-owned farm in Hamburg, Pennsylvania ... and quickly became one of the top producers of the famed Long Island Duck Farmers Cooperative. But over the decades, rising property values ...