The future of food will belong to operators who measure more, waste less and design systems that prioritize accountability.
The United States generates more food waste than all but two countries. To address this, the federal government set a goal to cut food waste in half by 2030 compared to 2016 levels, to about 164 ...
Submitted by Cisco Systems, Inc. One in eight people don’t know where their next meal is coming from. Yet the United States wastes between 30 to 40 percent of its entire food supply. For Cisco, ...
EDITOR'S NOTE: The new map image with this story shows the correct zoning for the entire property where Divert plans to build a new facility in Davidson County. The entire property is zoned heavy ...
A new study points to blockchain technology as a way for grocers to cut down on food waste. The study, "The Blockchain Newsvendor: Value of Freshness Transparency and Smart Contracts," examines how ...
A machine mixes green waste and de-packaged food waste to start the composting process at one of Denali's facilities in Phoenix. (Image courtesy Denali) Denali’s de-packaging processes separate food ...
Zest Labs, a food waste reduction technology startup, scored a legal victory when an Arkansas federal jury ordered Walmart to pay more than $222 million after the corporation stole the company's ...
Biodrying technology harnesses the metabolic heat generated during the aerobic degradation of organic matter to reduce moisture content in waste, thereby enhancing its stability and energy recovery ...
You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...
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