How You Cut Garlic Matters — Here’s When to Crush, Slice, or Mince It

From raw heat to mellow sweetness, the flavor of your garlic dish starts with your knife work.
The Takeout on MSN

The Biggest Mistakes People Make With Their Kitchen Knives

Most kitchen knives are more fragile than they seem. These are the major mistakes to avoid when it comes to using and ...
Yahoo

I Tested 9 Chef’s Knives and Found the Best Ones You Can Buy for Under $200

A good chef’s knife is arguably the most important tool in a home cook’s arsenal. While there are a whole bunch of specialized knives designed for specific tasks, if you have only one knife in your ...
New Atlas

Sleek ultrasonic chef's knife makes chopping 50% less of a chore

A new chef's knife with sophisticated vibration tech built in promises to cut the effort you put into chopping ingredients in half. Seattle Ultrasonics claims its C-200 8-inch chef's knife uses ...
Seattle magazine on MSN

Ahead of the Cut

Scott Heimendinger traces his love for knives back to college, when his dad taught him how to cook over the phone. By his ...