Native Americans of northeastern North America have been harvesting maple sap and boiling it into syrup and sugar for many centuries. Various tribes have legends of how this sweet bounty of the ...

Making maple syrup is not as simple as boiling water. It requires drilling into and tapping trees, lots of buckets, tubing, freezing, "sheeting" pans and boiling water. Yes, sometimes, there's even ...

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...