If there's one secret to making a show-stopping pie, it's learning how to prevent soggy pie crust. Having a golden-brown, flaky pie crust will make any recipe look and taste irresistible. Thankfully, ...

I've been buying pre-made, boxed pie crusts for years, and the only pie-making tip I can remember from my grandma is how to perfectly crimp the edges of the crust using just a thumb and two index ...

PITTSBURGH — Pie crust looks like it should be the easy part of making a homemade pie. All you need to create a flaky foundation for your favorite filling is a handful of basic ingredients most home ...

A homemade pie crust with holes and cracks can turn a baking experience sour, but this expert's easy and genius tip can save ...

Sure, you could outsource the baking this year and purchase a pre-made pie or start with a store-bought pie crust for the holidays. And many of us do, including several members of the Allrecipes team.

This Old Fashioned Creamy Lemon Pie is the perfect lemon lovers dessert. Fresh, light taste meets rich, creamy texture in the ...

Any baker knows that it's crucial to get a recipe's ingredients exactly right, but choose your baking vessel unwisely, and ...

Looking for a taste of summer? You can’t do much better than a cherry pie. For many of us, fresh cherries remind us of family vacations, trips to the orchard, and the delicious, messy affair of ...

Crumbly, tough pie crusts are about to be a thing of the past. “The biggest mistake home bakers tend to make is quitting before they even start, usually because they're afraid to do it wrong. But it's ...