o help winegrowers safeguard the quality and typicity of their wines in the face of climate change and reduced sulphur dioxide usage, microbiologists working with the oenology department of Bordeaux ...
The former in-store wine festival manager Stéphane Friez (in the photo) has just left management of Intermarché’s wine division and was replaced by Emmanuel Boudikian - crédit photo : DR uring the ...
Philippe Faure-Brac (left) and Fabrice Sommier (right) received the award on behalf of the entire French sommelier community - crédit photo : Régis Grman he French sommelier organisation, represented ...
Cyril Camus, chairman of Maison Camus, and Liang Jinhui, chairman of Gujing Group, attend the first distillation - crédit photo : DR With this in mind, the facilities have been designed as a ...
iti-Tunnels, which are rolled out above vines to protect them from frost, hail, scorching and mildew, should soon make their way into appellation-classified vineyards in France. Barely one month after ...
fter a decade spent at the helm of Jean Loron wines based in La Chapelle-de-Guinchay, Saône-et-Loire, Philippe Bardet is retiring and will be replaced as managing director by Thierry Bellicaud. As per ...
fficially opened in January 2024 in Sauveterre-de-Guyenne, the Bordeaux wine region’s first industrial de-alcoholisation unit produced 17,000 hectolitres of totally or partially de-alcoholised wines ...
s Dry January enters its fifth year in France, the movers and the shakers of the alcohol-free market are all publishing their surveys and indicators regarding drinking patterns for alcohol-free wines.
C’est la sensation de Millésime Bio : Levin, une boisson fermentée à 0,0 °.alc sans désalcoolisation qui suscite les ...
Le Bureau interprofessionnel des vins de Bourgogne a recruté un chef de projet carbone pour animer son ambitieux plan « Objectif climat ». La réduction ...
Plus de confort de travail et d’économie de produit : Vantage AM propose de moderniser les pulvérisateurs avec sa régulation ...
A l’ouverture du salon Millésime Bio, le tour des défis économiques et techniques des vins biologiques, de la crise ...
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