Former flight attendant Mandy Smith has explained the reason why food tastes so bad onboard planes in an interview with LADbible.

Some travelers rely on the "cost-per-hour" method, which involves dividing the upgrade price by the flight hours. For example, a $1,000 upgrade on a 10-hour flight works out to $100 per hour, making ...

At least 31 Palestinians were fatally shot on their way to an aid distribution site in the Gaza Strip on Saturday, while ...

A preliminary assessment in last month’s disaster pointing to pilot action only deepened the mystery for people grieving ...

Tens of thousands of Blue Angels fans are already making their way to Pensacola Beach for the culmination of Red, White and ...

Tens of thousands of Blue Angels fans are already making their way to Pensacola Beach for the culmination of Red, White and Blues Week on Saturday.

The European hidden gem named one of the top places to move toA flight attendant has issued a strict warning to passengers ...

Airline catering is a world of its own, one that most passengers rarely consider while sipping their tea and watching their ...

A lot of people enjoy getting on a plane for a variety of reasons – like going on vacation or anticipating seeing family and ...

Airport cuisine is increasingly seen not just as a passenger’s last chance for fine fare, but as an opportunity to experience ...

Pilots' mealtime options at cruising altitude aren't just a matter of taste—they follow airline protocols you might not expect.