The by-products from cocoa production has many surprising uses. (Envato Elements pic) Cacao beans have uses that go beyond being the base ingredient of our favourite chocolate treats or beverages ...

When it comes to countries that produce chocolate, Switzerland and Belgium may be among the first to come to mind. But ...

The Raw Bar in starters has two interesting items – Beet Tartare and Himalayan Trout & Caviar. The first has a sweet potato ...

Introduction:The humble cocoa bean, the foundational ingredient for our beloved chocolate, is currently making headlines for ...

SHOPPING: Take a bite out of a seriously sweet deal on Blue Stripes Whole Cacao Granola, the delicious treat that's now ...

On the foothills of the Anamalai hills near Coimbatore, chocolate grows in the shade of banana trees and black pepper vines.

Behind every Manam Chocolate bar is a farmer’s name, a family’s story, and a field in West Godavari. By working directly with ...

July 7, the world celebrates the creation of a popular sweet treat. World Chocolate Day is a holiday that has been introduced ...

Luxembourg is the largest consumer of chocolate in the world, with the highest per-person daily intake. Explore the top ...

Prices in the cocoa market have dropped recently from record highs, but coupled with high energy costs, they have fuelled a ...

"This box does not have any wastage," he says. "The juicy residues make wine, cocoa pods make charcoal, and then the cocoa seeds become brown cocoa beans which is used in industries to make chocolate ...

Ghana is planning to raise the price it pays to cocoa farmers for their beans just slightly in the next season, after the local currency gained 42 percent against the dollar this year. Negotiations ...