Medically reviewed by Aviv Joshua, MS Cacao is made from the beans of the Theobroma cacao evergreen tree. The tree belongs to the Malvaceae family, and the beans can be used to make edible products, ...

Get to know more about the health benefits associated with cacao and cocoa and how they compare now. The antioxidant effects ...

Cocoa butter’s deep hydrating and healing properties make it an ideal solution for maintaining healthy nourished skin ...

motortion – stock.adobe.com The sweet treat is made from cocoa beans, which contain the mild stimulant theobromine. Large amounts of theobromine can be poisonous. “Theobromine interferes with ...

In a typical milk chocolate bar there is 3-4% cacao. But this chocolate uses 100%. And this process uses just one ingredient: Raw cacao. The chocolate making process starts with the cacao pods.

Cocoa is made from cacao beans, which have high levels of antioxidants ... Like many other plant-based substances, cocoa has cardiovascular health benefits. Flavonoids, a type of molecule found ...

Cacao beans held great prominence in the daily lives of Mesoamerican Indians. According to the Mayan and Mexica religions, cacao had divine origins as the god Quetzalcoatl discovered cacao.

George Matthew moved into cocoa production ... and processing beans. “There is a vast opportunity for Indian farmers to enter into cocoa cultivation and avail the benefits," says Dr Femina ...