At Flannery Beef, father-daughter duo Bryan and Katie Flannery specialize in dry-aging beef from Holstein dairy cows.“If you tell somebody to think of a cow, you’re going to think of a ...

As dairy producers increasingly use beef semen to capitalize on calf value, longer gestation lengths are straining pre-fresh ...

Facing economic challenges, dairy farmers are increasingly crossbreeding some of their Holstein cows with beef breed bulls to add value to surplus calves born in their herds. In an analysis of ...

Beef-on-dairy crossbreds show clear advantages in feed efficiency and carcass performance, but Michigan State University ...

The Bendigo Exhibition Centre hosted the Victorian Winter Fair this week and dairy farmers from across Victoria and ...

Wagyu beef is everywhere right now. At the butcher shop, on TV ... essentially wagyu crossbred with domestic cattle breeds such as Angus or Holstein.

The beef industry has also begun to lean more on the dairies for their hybrid cows, a cross between a Holstein, a traditional milk cow, and an Angus that’s bred for its meat.

THE Graham family from the Moorcastle Herd in County Antrim received a Holstein UK Master Breeder Award at Balmoral Show.

A roast beef bowl made with “Tokachi Shihoro beef,” a brand of Holstein beef, ... Hokkaido's beef cattle production was 122.4 billion yen ($835 million), up 2.1 billion yen from the previous year.