Gujiya is a crispy, deep-fried pastry that holds a filling of sweet khoya and dry fruits. It is the quintessential Holi ...

Holi, the festival of colors, is celebrated across India with various traditions and names. From bonfires in North India to ...

Want to spice up your morning and evening tea breaks with a rich, spicy, and savoury flavour? Explore here the best Namkeen ...

My workshop for Free the Seeds last weekend focused on seeds as spices. I strongly encourage you to buy spices whole and ...

"To me, the Indian meal is about the process of going ... To help you select dishes, Standard Sweets & Spices even lists "Dale's Picks." For news updates, follow Dale Yurong on Facebook and ...

Celebrate the vibrant festival of Holi with a dazzling array of colorful Indian desserts. These colorful desserts will not ...

A Burst of Flavour Punjab - Butter Chicken A rich, creamy, and flavourful curry made with marinated chicken simmered in a ...

Skip chhole chawal and try falafel, or replace baingan bharta with baba ganoush! With a similar set of basic ingredients, ...

New Delhi: Sunpure, the South Indian edible oil brand, is expanding its portfolio with the launch of its new ready-to-mix ...

A new menu which promises to deliver more ‘authentic’ flavours of India has launched at the Ronaq restaurant in Edinburgh.

Kick cannabis to the curb this Holi and mix these Indian gins, rums, whiskies, and other alcohols into your glass of thandai ...

The warm spices and creamy texture make it a comforting treat after ... A deep-fried, syrup-soaked pancake, malpua is a traditional Indian sweet often served with thickened milk (rabri). Soft on the ...