Green tea adds subtle grassy notes to classic Masala Chai. Hetal Vasavada is a cookbook author, blogger, and bakery owner who is an expert baker and is known for creating dishes with a unique ...

Steeped in tradition yet constantly evolving, chai is more than just a drink—it's an experience. We delve deeper into how ...

Padma Lakshmi teaches her daughter how to make masala chai. (Photo: Instagram/padmalakshmi ... that the cardamom pods can also be added to the tea since the brew will be strained later.

This rich, elegant dessert combines classic French technique and the warming spices of Indian masala chai. While the process ... Heat milk, tea, cardamom and clove in a medium saucepan over ...