Birrieria Apatzingan shares its location with a convenience store, a block house adjacent to a recycling center that can get very busy on weekends. The restaurant is named for a city of 100,000 ...

Whether you’re prepping for Passover or just looking for a way to use a box of matzo, these traditional (and creative) matzo ...

Here’s a simple vegetarian seven-layer dip recipe with refried beans, guacamole, and sour cream—an ideal appetizer for any party or game-watching! If you've been here a while, you know I love me some ...

Pesach, the holiday of freedom. But the central food item of this holiday – matzah – symbolizes slavery. Why? Because Pesach doesn’t just commemorate our freedom. It commemorates how we ...

Matzo meal, a staple in Jewish cuisine especially during Passover, is simply matzo bread that has been ground into a fine powder. Beyond its traditional role in matzo ball soup, this versatile ...

The fatoot, an egg and meat dish with chopped flatbread, is similar to Ashkenazi Jewish matzo brei. The menu descriptions can be a little intimidating, but the friendly staff is happy to help.

The products themselves — lokshen (noodles) and frozen matzo balls — remain true to their roots, but the updated look is irresistibly postable. It’s a move that blends tradition with modern ...

"The Seder plate is a special dish that sits in the middle of the table and holds some very symbolic items from more than 2,000 years ago such as parsley, bitter herbs, a shank bone, a hard-boiled egg ...