Citrusy, sweet and savory, this roast chicken dish can be categorized under “low effort, high reward.” A handful of flavorful ingredients and minimal prep make maple-miso chicken thighs a ...

It’s cold outside so we’re cozying up with Troy’s Speakeasy Miso. Owner, Carly Hensley stopped by the Living Dayton kitchen ...

Leong's Asian Diner served cashew chicken, sweet and sour chicken, fried rice and salad with miso-honey dressing to 75 ...

If you want to make the best fried chicken for your next tailgate, consider listening to these top tips from chef Marcus ...

1. Prick the chicken with a fork all over and place in a Ziploc bag. Combine the garlic with the miso in a small bowl. Add the mixture to the bag and rub it all over the chicken from the outside.

Add the chicken thighs and toss to coat. Let stand at room temperature for 20 minutes. Meanwhile, make the corn In a small bowl, mix the butter with the miso and scallion. Light a grill and brush ...

East meets west as the intense savoury flavour of Japanese miso paste combines with the fruity bitterness of British beer in this chicken recipe. We cooked it on the barbecue but it’s just as ...

gets its luscious body from chicken feet, which release their collagen as they cook. The aromatics and umami-packed mushrooms and miso bring leagues-deep flavor. Freeze it in Souper Cube trays ...

The range of miso varieties available can be daunting for the novice buyer, but many supermarkets and most specialist shops in Britain will stock a basic selection. The most common types are ...

Rich, savoury and endlessly versatile, miso is a powerhouse ingredient that should be found in every fridge. Give your dishes some depth with these flavour-packed recipes. Fermented soybean paste ...