Chef Raheem Sealey is set to open Shiso in Wynwood on Friday, March 28. His new spot is an Asian smokehouse that combines ...

You’ve likely been in a situation where you plop on the couch and veg in front of the TV, exhausted after a long day at work. You suddenly hear your stomach grumbling, but the lack of energy has ...

This spring, Marugame Udon is paying a culinary ode to Hanami and bringing the taste of Cherry Blossom season to the UK. The brand new Sakura Miso Udon range is a tribute to the cherished tradition of ...

The side dishes, such as soba miso and the wonderfully creamy yuba ... Hanayama is famous for its oni himokawa udon noodles, which are thin and flat, and served in a tanuki raccoon-shaped bowl.

Add miso and almond butter and whisk until it forms a paste. Stir miso mixture into saucepan. Ladle into a bowl and garnish with scallions. DON'T MISS OUT: Get breaking news, recipes, and our weekly ...

Cacio E Pepe E Miso, Italian-Asian Wedding Ramen, Ginger Duck Meatballs Over Udon Noodles, Adobo Stinco and Black Sesame Tiramisu. DaVinci & Yu features an all-new look inside from top to bottom ...

In a frying pan over medium-high heat, add ¼ cup water and ginger, maple syrup, and miso. When water starts steaming and bubbling slightly, stir miso around until it combines with water. Add more ...

I do love them all, but if I had to choose only one, I know what I’d pick—miso! Japanese miso is one of the best ways to add savory, slightly-sweet, almost-meaty depth to a variety of dishes.

Founder of Bleeding Cool. The longest-serving digital news reporter in the world, since 1992. Author of The Flying Friar, Holed Up, The Avengefuls, Doctor Who: Room With A Deja Vu, The Many ...

Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the art of sushi making, tempura frying and Okonomiyaki-style grilling.