The owner of Long Island’s last remaining duck farm, forced to cull its entire flock of nearly 100,000 Pekin ducks last month in response to an outbreak of avian flu, says he is “truly scared” ...

Duck meat is a staple food in many parts of the world, especially in Asia, where China produces and consumes more than half ...

While it's tragic and alarming to see a massive die-off, it's not uncommon for birds that travel in such large populations.

Doug Corwin, owner of Crescent Duck Farms in Aquebogue, wrote to newly named EPA administrator Lee Zeldin on Wednesday.

Austin is home to a wide range of Chinese and Taiwanese restaurants—from Cantonese to Sichuan, and plenty of other regional ...

The outbreak is a significant blow to the region's duck farming industry, as Crescent Duck Farm is one of the last remaining commercial duck farms in Long Island. The farm's president, Doug Corwin ...

No food soothes the soul and stomach like a hot bowl of soup on a cold winter day. Chicken noodle soup may be the all-time ...