When it comes to countries that produce chocolate, Switzerland and Belgium may be among the first to come to mind. But ...

West African cocoa production, which has faced two successive below-average harvests, is likely to see another 10% decline in ...

This hot chocolate starts with a real cacao pod, cracked open and turned into rich, velvety cocoa. It’s earthy, bold, and ...

Behind every Manam Chocolate bar is a farmer’s name, a family’s story, and a field in West Godavari. By working directly with ...

The Cocoa Research Centre in Kerala, chocolate waste becomes a resource. From diabetic-friendly cookies to antioxidant drinks ...

In Just One Thing, Dr Michael Mosley finds out why replacing your sugar fix with two squares of delicious dark chocolate ...

Introduction:The humble cocoa bean, the foundational ingredient for our beloved chocolate, is currently making headlines for ...

Get powerful, Trays Of Cacao Pods Inside Drying Oven Chocolate Factory Medium Shot pre-shot video to fit your next project or storyboard.

In Ecuador, farmers who bet on cocoa beans rather than bananas, the country's top agricultural export, are cashing in as a global shortage of the main ingredient in chocolate feeds a price bonanza.