I thought I knew a lot about Texas barbecue back then, but I knew nothing of Montreal-style smoked meat beyond what the guidebooks said. The general advice was to visit Schwartz’s Deli ...

There’s a lot of smoked, marinated, and steamed beef brisket in Montreal, but the sandwich from Schwartz’s will always be our favorite. It comes on rye with yellow mustard, and the meat is ...

Montreal’s smattering of Jewish delicatessens—anchored by the legendary house of smoked meat, Schwartz’s—are astoundingly old-school in their approach to Yiddish food. Meats are cured in ...

There were some fans of Montreal's famed and fabled Schwartz's smoked meat shop that cringed when the nondescript gem was purchased by a conglomerate led by Celine Dion and her husband. Some who ...

Smoked. Meat. In. Montreal." Other Jewish institutions greeted ... Johnny Goncalves, the manager at Schwartz's deli, who has worked there for nearly 50 years, said it was hard to see The Main ...

Montréal-specific specialties include mile high smoked meat sandwiches (try Schwartz's) and sweet bagels boiled in honey infused water (which some say rival even those from New York City).

Smoked. Meat. In. Montreal.” Loyal customer Frédéric ... meat sandwiches at the Main rivalled those at the more famous Schwartz Deli, across the street. “That was a running thing,” Serre ...

Schwartz’s Deli in Montreal, a no-frills smoked meat eatery, is one of them. The restaurant, on St Laurent Boulevard, opened in 1928, making it the city’s oldest continuously operating restaurant.