A tres leches (which means "three milks" in Spanish) cake is a sponge cake that contains three different types of milks to ...

Bourbon is amazing in cocktails, but to prevent mixology disasters, we gathered some mixers you should avoid as they clash ...

For almost as long as there have been cocktails, there have been eggs in cocktails—and not just the egg whites that add a creamy, foamy, textured top to shaken drinks like the Pisco Sour. The earliest ...

When Georgia gained statehood in the 1700s, individual colonists drank an estimated four gallons of rum a year. A 30-year ban ...

Easy cocktails with peach syrup bring a burst of summer sweetness to any occasion, transforming simple ingredients into ...

Malibu rum famously goes well with pineapple juice, but it's good with so much more than that. Here, we've rounded up five ...

Barrel-aged gin dates back to the beginnings of the spirit's history, but it fell out of favor. A new crop of modern ...