Preheat the oven to 450 degrees. (500 degrees without a pizza brick.) Combine truffle paste and truffle oil in a small bowl and mix until fully combined. Stretch each pizza dough into a 10-inch ...

Pour the truffle sauce into the plates and add a few slices of fresh truffle. Cover with the cheese Sabayon and bake until the surface has turned golden brown. Decorate with grated truffle.