This Air Fryer Sweetcorn on the Cob takes just 1 pan, 18 minutes, and is practically hands-off—no boiling water, no fuss. It's juicy, buttery, and slightly charred in all the right ways.

When eating dinner at my mother’s house in the summertime, I can always expect my main course to come with a side of corn on the cob. This simple vegetable is nearly foolproof to make, whether it's ...

Corn is one of the most versatile foods on the planet, a staple ingredient in dishes both sweet and savory. Whether you steam ...