The term "Fart Walk" was first used by Mairlyn Smith, better known as "Queen of Fiber," a Toronto based cookbook author. It's ...

I took a 30-minute Live cycling class with Robin Arzón for Diabetes Awareness Month and found out about what we had in common ...

Here’s an easy weeknight meal. Just assemble the ingredients and let the oven do the rest. I cut the pork tenderloin into ...

Some of the pair’s latest work includes publishing ‘Seed to Plate, Soil to Sky,’ a cookbook with modernized and plant-based ...

Following a successful initial launch, Beyond Meat’s healthy, flavor-forward plant-based links are debuting at Whole Foods Market stores ...

OTTAWA - The federal government has tapped a panel of five experts to craft the path toward a universal pharmacare program.Dr ...

Kim McCosker is an Australian author, responsible for the popular 4 Ingredients series of cookbooks. The first book was the second best-selling book in the world in 2007 (only behind Harry Potter & ...

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He says the public health establishment is too focused on infectious diseases and wants to redirect resources toward panoply of problems he characterizes as the chronic disease epidemic, including ...

About 140 million Americans, more than half of the nation's adults, could be considered candidates for weight loss drugs ...

Does multigrain always mean healthy? Are white potatoes good for you? NBC News medical contributor Dr. Natalie Azar and TODAY ...

For some, they’re bedside reading. For others, they’re design objects. A cookbook can be a work of cultural anthropology, a historical record, an instruction manual and a vehicle for armchair ...