1. Soak the peas overnight in cold water and then drain. 2. Peel and chop the onion finely and put it in a big saucepan with the peas, cover the peas with water and add a little salt. 3. Bring the pan ...

Have you ever been out to dinner, ordered dessert, and it came with a silky custard called crème anglaise ... While we ...

Would you eat a dessert that smells like gym socks? No? Then that's one dish in this list of the 'world's best desserts' as ...

Buttery croissants are the winning ingredient for this croissant bread pudding. Swap plain white bread with croissants for a ...

hot cross buns as the bread for the pudding. If using homemade hot cross buns, opt for a flour paste-style cross that gets baked into the buns and skip any icing. The custard for the pudding is ...

Originating in England, this recipe was initially a way ... preferably a day or two old, absorb the custard well, creating a perfect consistency. Bread pudding is incredibly versatile and can ...

The best bread makers produce delicious, crusty loaves, and will fill your home with the lovely smell of freshly baked bread every time you use them. We've tested popular bread makers from Amazon, ...

Start off by mixing half tablespoon of sugar and yeast in warm water for 10 minutes. To make the bread dough add maida, all purpose flour, salt and regular oil. Knead into a soft smooth dough and ...

Learning to make home-made bread is a trend which is on the rise in France. More and more of us want to make our own baguettes and other bakery products. The evolution of bread baking ovens for the ...

From creamy frozen custard puddings and rice ... the massive 6-ounce New York-style cookies and warm bread puddings are sure to impress. Bread pudding flavors like Tres Leches, Tiramisu, French ...