Designer-turned-food-writer Kristina Cho celebrates her Chinese heritage with delicious and approachable recipes.
Ever since starting middle school in Beijing, Alan Ke (CAS ’27) knew he would be going abroad for college. Full disclosure: Alan Ke served as a news writer for The Hoya from January 2024 to May 2024.
Chinese families may debate whether to send their kids to American universities — but many still believe a U.S. degree is a ...
China is expected to surpass the United States within the next 20 years to become the leading destination for foreign students worldwide, said a Kuala Lumpur-based political analyst.
Britain appears ready to approve what would be the largest diplomatic outpost in Europe, but neighbors and activists fear ...
The participation rate for the Gaokao is nearly ten times higher than that of the JEE, largely due to its unlimited attempts ...
Tibetan children as young as four are taught in Mandarin in boarding schools. A Tibetan sociologist says the schools replace Tibetan children’s mindset with a “Chinese mindset.” ...
Chinese speakers like me have been trained to understand the difference between 'aiyah' and 'aiyaah', and things left unsaid ...
move toward the same direction as the Chinese side, face problems directly, engage in frank dialogue, strengthen cooperation and manage differences on the basis of equality, mutual benefit and ...
While science doesn’t differentiate between “hemp” and “cannabis,” the law does. Legally, the key difference between the two is tetrahydrocannabinol (THC) content. THC is one of many ...
So from Sichuan to Shaanxi, Hunan to Yunnan, Cantonese and everything in between, here is our guide to the very best Chinese restaurants in London ahead of the Lunar New Year, from cheap-eat caffs ...
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