There’s nothing quite like tasty food! That’s why we’ve come up with these great food hacks to make things easy in the kitchen. What was your favourite?

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Instead of throwing away edible and nutrient-rich peel of bananas, oranges and other fruits and veg, here are five ways to make the most of them. It would be strange to needlessly throw away one ...

Add an inch or so of oil to a deep saucepan and heat to about 160C/325F, or until a small piece of peeling sizzles when added to the oil. (Caution: Do not leave hot oil unattended). Fry the potato ...