About Stuffed Idlis: A healthy udipi breakfast of idli with a stuffing of dal, nuts and vegetables. A light meal to enjoy! These are healthy since they are filled with vegetables and lentils.
Make sure they're crisp on the outside and soft on the inside. 2. Apply chutney on each side of the idli. 3. Boil diced vegetables till well done. Drain water and allow them to cool. 4. Saute onion, ...
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Newspoint on MSNFluffy Rava Idli with Coconut Chutney: A South Indian DelightRava Idli is a soft and fluffy steamed cake made from semolina (rava), making it a quick and easy alternative to traditional rice-based idlis. Paired with coconut chutney, this dish is a staple in ...
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