The eatery offers dozens of flavors for its housemade Italian ice, ice cream and the brand’s “jelati”—a combination of the two.

After offloading his high-end restaurants, Tony Park is looking to expand his Italian bakery beyond New York City. Why now?

The Garden State offers everything from traditional Italian pastries to over-the-top desserts that are almost too beautiful to eat. Whether you’re in the mood for cookies, cakes, or pastries, you’ll ...

During the holiday season, in some Italian kitchens you’ll stumble across a delicious treat called pandoro. This cake-like sweet bread comes in a star shape with a golden, fluffy interior.

Thousands of North Korean soldiers are now positioned near Ukraine's border and likely to enter combat in the coming days, the US says. Russian troops have been training them in artillery ...

A brand new way of being surveilled could be coming to a store near you—a facial recognition system designed to detect when retail workers have anomalous interactions with customers. About a ...

An Italian Netflix series based on the life of the first modern female lawyer in the country has finally returned for its second season. The Law According to Lidia Poet was created by Guido ...

The pasta is made with Italian-imported semolina flour and egg yolks which makes its super rich, the chef explained. Monday ...

In the 1930s and '40s, her grandparents owned Falco's Italian Bakery and Aldarelli Italian Bakery in Asbury Park. Falco's ...

In the 1930s and '40s, her grandparents owned Falco's Italian Bakery and Aldarelli Italian Bakery in Asbury Park. Falco's grandmothers, whose photos hang near the ... here with me," she said.

This cozy Italian restaurant, run by the chef power couple of Jody Williams and Rita Sodi, is a rustic, sophisticated and heart-swelling gem. The simple food—towering insalata verde, hearty ...