Today we take desserts to the next level with some JOLLY French specialties courtesy of a Michelin-star chef! Get your Jolly merch at <a href=" Massive thanks to chef Thibault Sombardier and the team ...

From a Hong Kong-style tea house to an immersive culinary gathering and experiential dining at a royal address in ...

Portuguese pastry lovers, this recipe is for you! A delicious, comforting dessert that is easy to make.

Matunuck Oyster Bar, set on Potter Pond in South Kingstown, made the 2025 list. However, Rhode Island has many other ...

Best restaurants in Sarasota? Here are 10 essential spots to visit for exceptional food that didn’t make USA TODAY’s ...

For the 2025 USA TODAY Restaurants of the Year list, we collaborated to nominate honorees nationwide. The restaurants did not have to be the fanciest, the most well-known, or be led by award-winning ...

This Palm Springs pastry shop imports ingredients from France to ensure top-quality bread, croissants, and other French pastries.

A dozen chefs in metro Phoenix, Sedona and Flagstaff are adding their own flavors to restaurants, pop-ups and food trucks. Where to find them.

From sharing platters to gourmet pizza, here’s where to eat in the miniature resort that doesn’t pull its punches when it comes to dining ...

Two easy jam-filled desserts satisfy the craving for bright, bold berries when they’re far from their peak. By Melissa Clark Melissa Clark currently has 14 open jars of jam in her fridge.

The best of London for free. Sign up for our email to enjoy London without spending a thing (as well as some options when you’re feeling flush). Our newsletter hand-delivers the best bits to ...