Many of the animals we eat, like tuna, have microplastics in their flesh. LauriPatterson via Food contaminants are always a ...
Eating as many plants as you can is great for gut health. Tim Spector, a nutrition scientist, makes it easier by keeping frozen and tinned vegetables in his kitchen at all times.
The first life on Earth formed four billion years ago, as microbes living in pools and seas: what if the same thing happened ...
Lifestyle choices like smoking and excessive alcohol consumption have been attributed to an increased risk of colon cancer.
Imagine if antibodies, proteins such as insulin, or even COVID-19 and flu vaccines could be consumed orally instead of via ...
Written evidence for an inquiry on council finances highlight need for urgent reform, writes head of content Kirsty Weakley.
A Listeria outbreak tied to supplement shakes has sickened more than three-dozen people in 21 states, including Illinois.
Even though winter storms rage on, spring is almost here. Along with a vigorous session of spring cleaning at home, it’s also ...
The microbiome is a gut-wrenching mystery. One day, it’s the key to immortality; the next, it’s just along for the ride. If ...
But the underlying cause of ongoing price hikes and shortages is less ideological and more to do with the ongoing bird flu ...
A study — which was later corrected — scared many. But the debate over spatulas and sushi trays misses the point.
Step into the future of eye care with robotic surgery, which may revolutionize retinal treatments by providing unmatched ...