Tom Sellers elevates this nostalgic classic with buttery brioche, orange-scented crème anglaise and a perfectly crisp, ...

Croissants, not a plain loaf, make the ideal bread pudding. Add chocolate, and it's a dream dessert—or breakfast for a special occasion.

Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

Bake until the bread pudding is set and springs back ... You can reheat the entire pudding in the oven covered in foil at 350ºF for 10 minutes.

Check out the delicious and varied menu options at the Senior Centers in Cape Girardeau and Scott City for Monday, Feb. 24, ...

Don't forget the desserts in your Mardi Gras spread! From king cake to beignets and bread pudding to bananas foster, Food & ...

Preheat the oven to 200C ... jam liquid all over the bread. Using a slotted spoon or ladle, press the bread down to soak up all the juices. Dust the top with sugar and bake for 30 minutes.

Bread pudding is a traditional dish made by soaking ... then put the whole thing into the oven to bake. The water bath helps keep the oven nice and steamy, and it also helps insulate the baking ...

Do you make food resolutions? Maybe you are determined to eat less refined sugar, include more vegetables, or expand the ...

From weekly family viewings of movie musicals in Veeda Bybee’s home during the pandemic, a new cookbook was born: “A Few of ...