In an era where consumers are increasingly drawn to organic, unprocessed foods, one of the most controversial trends is the ...

By the end of the 20th century, it seemed like cow’s milk was over, along with scrunchies and network television. Soy and nut milks had moved from health-food shelves to the supermarket to Starbucks, ...

A photo of a large sign in the window of OtherSide café in Melbourne's CBD quickly caught the attention of eagled-eyed ...

Some claim milk is healthier when unpasteurized. But if you're pregnant or have young children, consider this.

Need a break? Play the USA TODAY Daily Crossword Puzzle. Among raw milk advocates, it is a popular belief that the pasteurization process destroys bioactives, which are chemicals found in plants and ...